Restaurant CFO Bootcamp is a three-day conference September 30 - October 2 for finance and accounting professionals in the restaurant industry. Whether you are an experienced CFO or controller, or an accountant new to the industry, this event provides you with an interactive training experience.
Conference sessions will delve into the hot topics every restaurant’s financial executive needs to know, including benchmarking, restaurant technologies, internal controls, fraud, tax, and employment law.
Jeff Risch presents a breakout session on October 1, 2015 covering the two most pressing concerns every restaurant owner and manager encounter: how to lawfully pay staff and terminate problem employees while avoiding audits, lawsuits, and penalties. Jeff will identify three common wage and hour problems plaguing the hospitality industry as well as 10 common mistakes hospitality employers make when terminating problem employees.