New "Tip" Rules and Other Critical Developments for Restaurants and Bars

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July 29, 2014
Webinar

Industries

10:30 am - 12:00 pm

In this 90 minute webinar, attendees will learn how to avoid liability when paying exempt and non-exempt staff in the restaurant and hospitality industry, with an emphasis on overtime law compliance, tip pooling, and tip credit regulations. Jeff Risch will share his professional insight on the most critical legal pitfalls plaguing the industry.

This Illinois Chamber of Commerce sponsored webinar, "New 'Tip' Rules and Other Critical Developments for Restaurants and Bars," will take place on July 29, 2014 from 10:30 am - 12:00 pm. This is a unique opportunity to join in an interactive discussion on topical wage and hour issues that impact restaurant operations.